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Found 50 items.
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Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
43838PDF: 890Appendix: 390HTML: 448 -
Research for the innovation of the agri-food system in international cooperation
3756PDF: 1037HTML: 738 -
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A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
915PDF: 493Appendix: 53HTML: 22 -
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Co-designing a method to assess agroecological transitions: results of a case study in Senegal
639PDF: 426Supplementary Material: 89HTML: 44 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
376PDF: 200Supplementary Material: 85HTML: 44 -
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Ethics, sustainability and logistics in agricultural and agri-food economics research
3761PDF: 1406HTML: 1833 -
Soil degradation processes in the Italian agricultural and forest ecosystems
6917PDF: 1505HTML: 3536 -
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Assessment of management of a golf course by means of sustainability indicators
2189PDF: 933HTML: 555 -
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Methods and tools for developing virtual territories for scenario analysis of agro-ecosystems
1860PDF: 576HTML: 489 -
Multi-agent agro-economic simulation of irrigation water demand with climate services for climate change adaptation
4084PDF: 920Annex 1: 196HTML: 2458 -
Mitigation of salinization and sodification of chernozems irrigated by brackish water
600PDF: 218HTML: 22 -
A review of crop frost damage models and their potential application to cover crops
1022PDF: 390Appendix: 61HTML: 47 -
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MiniCSS: a software application to optimize crop irrigation and nitrogen fertilization strategies
1394PDF: 406HTML: 1439 -
The intersection of integrated pest management and soil quality in the resistant weed era
1538PDF: 347HTML: 11 -
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Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
698PDF: 259Appendix: 49HTML: 39 -
Soil refinement accelerates in-field degradation rates of soil-biodegradable mulch films
723PDF: 587Appendix: 246HTML: 207 -
Deconstructing agronomic resource use efficiencies to increase food production
1559HTML: 20PDF: 394Supplementary material: 80Supplementary data: 227
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